Thanks to all our customers and suppliers who for so many years have trusted in our company, we strive every day to improve the quality and the service.
Natural Almonds
 |
|
Blanched Almonds
 |
 |
 |
 |
 |
Marcona
Characteristics: |
The best and the most expensive variety existing in the world. Pink flower. High percentage of fat. |
Purposes: |
Very special taste. Ideal nut to be fried, roasted, for nougat, ice-cream, decoration, for bonbons and sugar-almonds. |
Sizes in mm: |
S/16 , 14/16, S/14, 12/14, mm. Owner (uncalibrated). |
Pieces per oz.: |
20/22, 23/25, 30/35. |
Selection: |
Premium quality, unselected, selected. |
|
 |
|
 |
 |
 |
 |
Larguetas
Characteristics: |
Top quality, uniform shape, very early florescense, high productivity, sweet taste, skin easely removed with fingers after being roasted, light colour skin. |
Purposes: |
Ideal quality to be roasted and for sugar almonds. |
Sizes in mm: |
S/15, S/14, 13/14, 12/13,11/12,10/11. Owner (uncalibrated). |
Pieces per oz.: |
16/18, 18/20, 20/22, 27/30, 30/35, 36/40. |
Selection: |
Unselected, Selected, Long type. |
|
 |
|
 |
 |
 |
 |
Valencia - Comunas
Characteristics: |
Unequal shape, sweet taste, brown colour, medium fat. |
Purposes: |
Good to be roasted or fried, for marzipan, nougat, ice-cream. |
Sizes in mm: |
S/15, S/14, 13/14, 12/13,11/12,10/11. Owner (uncalibrated). |
Pieces per oz.: |
16/18, 18/20, 20/22, 27/30, 30/35, 36/40. |
Selection: |
Unselected, Selected, Extra. |
|
 |
|
 |
 |
 |
 |
Ferragnes
Characteristics: |
Top quality, uniform shape and long, sweet taste, light brown colour, high percentage of fat. |
Purposes: |
Good to be fried or roasted to make sugar-almonds and other productions. |
Sizes in mm: |
S/15, S/14, 13/14, 12/13. Owner (uncalibrated). |
Pieces per oz.: |
16/18, 18/20, 20/22, 27/30. |
Selection: |
Unselected, Selected, Extra. |
|
 |
|
 |
 |
 |
 |
Ramillete
Characteristics: |
Top quality, uniform shape, long type, very sweet, brown colour, percentage of fat, special for top marzipan quality. |
Purposes: |
Good to be fried or roasted, for sugar almonds, high fat contents. |
Sizes in mm: |
S/15, S/14, 13/14, 12/13, 11/12, 10/11. Owner (uncalibrated). |
Pieces per oz.: |
16/18, 18/20, 20/22, 27/30, 30/35, 36/40. |
Selection: |
Unselected, Selected, Extra. |
|
 |
|
 |
 |
 |
 |
Guara
Characteristics: |
Round Shape, very sweet, brown skin colour, medium fat. |
Purposes: |
Good to be fried, roasted, for nougat, marzipan, ice-cream etc. |
Sizes in mm: |
S/16, 14/16, 12/14 . Owner (uncalibrated). |
Pieces per oz.: |
20/22, 23/25, 27/30. |
Selection: |
Unselected, Selected, Extra. |
|
 |
|
 |
 |
 |
 |
Garrigues
Characteristics: |
Round Shape, sweet taste, light brown colour, medium fat, very hard shell. |
Purposes: |
Good for all purposes, mainly for nougat. |
Sizes in mm: |
S/16, 14/16, 12/14 . Owner (uncalibrated). |
Pieces per oz.: |
20/22, 23/25, 27/30. |
Selection: |
Unselected, Selected, Extra. |
|
 |
|
 |
 |
 |
 |
Coloradas
Characteristics: |
Round Shape, sweet taste, light brown colour, medium fat. |
Purposes: |
Good for all purposes, fried, roasted, nougat, ice-cream etc. |
Sizes in mm: |
s/14, 13/14, 12/13 . Owner (uncalibrated). |
Pieces per oz.: |
23/25, 27/30, 30/35. |
Selection: |
Unselected, Selected, Extra. |
|
 |
|
 |
 |
 |
 |
Organic-Biosuisse-Nop
Characteristics: |
Long type, uniform shape, rather long type, fat high percentage. To be fried, roasted, sugar almonds, etc. |
Purposes: |
Available varieties such as Marconas, Larguetas, Valencias, as well as Broken, Slices, Slivers, Dices, Meal, etc. |
Sizes in mm: |
S/15, S/14, 13/14, 12/13. Owner (uncalibrated). |
Pieces per oz.: |
16/18, 18/20, 20/22, 27/30. |
Selection: |
Unselected, Selected, Extra. |
|
 |
|
OTHER ORGANIC PRODUCTS:
Marconas, Larguetas, Broken, Slivered, Dices, Meal.
Ask us about other available varieties and sizes.
 |
 |
 |
 |
California
Variedades: |
All varieties: Nonpareil, Carmel, Monterey, Sonora, Butte, Padre, Calif St. Either natural or Blanched. |
Characteristics: |
Premium quality, uniform , long shape or rounded shape, sweet taste, light brown colour skin, fat content. |
Purposes: |
To be Fried, roasted ,for sougar almonds, other purposes. |
Sizes in mm: |
S/15, S/14, 13/14, 12,5/13,5, 12/13, 11/12, 10/11. Owner (uncalibrated). |
Pieces per oz.: |
16/18, 18/20, 20/22, 23/25, 25/27, 30/35, 36/40. |
Selection: |
Unselected, Selected, Extra. |
|
 |
|
 |
 |
 |
 |
Bitter
Characteristics: |
Irregular shape, bitter taste. |
Purposes: |
For human products with a slinht bitter taste, cosmetic industry etc. |
Sizes in mm: |
Either sized or unsized, natural or blanched |
Selection: |
Unselected, Selected, Extra. |
|
 |
|
Halves and Broken

|
 |
|
Halves Marconas
|
Halves Valencias |
Broken |
 |
 |
 |
Characteristics: |
Product from blanching whole almonds, round shape. |
Purposes: |
Irregular shape, white colour, for industrial purposes. |
Sizes in mm: |
Owner (uncalibrated), calibrados consultar |
Selection: |
Selected. |
|
|
Industrializados

|
 |
|
Slices
|
Slivers |
Crocanti |
 |
 |
 |
Characteristics: |
Made from blanched almonds, white colour. |
Purposes: |
For ice-cream, decoration etc. several thickness. |
Sizes in mm: |
4/6, 6/8, 5/7, 7/9, fino, extra fino, extra fino especial |
Selection: |
Selected. |
|
Characteristics: |
Cut Blanched almond into long shape sticks, sweet taste, Natural with light brown colour, Blanched with white colour. |
Purposes: |
From blanched almonds, sweet, bakery industry, ice-cream and other purposes. |
Sizes in mm: |
Regular, medium, standard, ask us about for sizes |
Selection: |
Selected. |
|
Characteristics: |
Roasted sugar coated almond, light Brown color, sweet taste. |
Purposes: |
Confectionery and pastry decoration, food and ice cream. |
Packing: |
10kgs carton vacuum boxes |
|
|
 |
 |
 |
 |
Dices
Characteristics: |
From both row and blanched almonds. |
Purposes: |
Good for all purposes, mainly nougat industry and marzipan. |
Sizes: |
2/4, 3/5, 4/6 |
Selection: |
Selected. |
|
 |
|
 |
 |
 |
 |
Meal
Characteristics: |
With blanched almonds, White color; with natural almonds, white and brown colour, sweet taste. |
Purposes: |
Ice Creams, sweet food and confectionery. Nougat, marzipan. |
Sizes: |
Normal and fine meal |
Selection: |
Selected. |
|
 |
|
PACKING OF ALL OUR PRODUCTS
-Raffia or jute bags.
-Carton boxes with anonymous label.
-Plastic bags.
-500kg or 1000kg Big bags.
-25kgs or 50kgs Raffia or jute bags.
-10kgs, 12,50kgs and 25kgs boxes.
-Cunsult us about other packaging.
Other Pruducts

 |
 |
 |
 |
Almond Skin
Characteristics: |
Almond skin, brown color, fine texture. |
Purposes: |
Animal food. |
Packing: |
In bulk, consult us about other packing |
|
 |
|
ALMOND NUTRITIVE PERCENTAGES
ENERGETIC VALUE
(for each 100 grs) |
VITAMINE PERCENTAGES
(for each 100 grs) |
Energetic value
634 Kcal. / 2623 Kj. |
Carotenos
0,12 mg |
Proteins
22,60 g. |
Vitamine B-1
0,22 mg. |
Carbohydrates
5,43 g. |
Vitamine B-2
0,62 mg. |
Sugars
4,16 g. |
Panthotenic Acid
0,58 mg. |
Polialcoles
< 1 g. |
Niacina (Vitamine B-3)
4,18 mg. |
Starch
1,27 g. |
Vitamine B-6
0,06 mg. |
Fats
58,00 g. |
Pholic Acid
0,05 mg. |
Saturated
4,46 g. |
Vitamine C
0,80 mg. |
Monounsaturated
42,38 g. |
|
Polyunsaturated
11,16 g. |
Cholesterol
< 1 mg. |
Fiber
9,57 g. |
Sodium
0,732 g. |
|